No Weckmann is complete without a smoking pipe.
Some very German food at a very German beer garden in Düsseldorf. Brian and I both ordered the main dish, which was an assortment of cabbage in apple sauce, potato dumplings, and pot roast. While I wasn't overly impressed, Brian polished off both his meal and half of mine along with a frosty Füchschen Alt, Düsseldorf's dark, home-brewed ale.
A view of the brewery from our table
How about a refreshing German Aperol Spritz from the top of Rheinturm (tower)?
View from the top
... Next stop Amsterdam!
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